tag:blogger.com,1999:blog-16182204441047692002024-03-08T15:56:06.261-08:00Preserving The Best At Timberridge FarmMagnoliaWhisperhttp://www.blogger.com/profile/07008827521669772420noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1618220444104769200.post-50410794658016287692012-08-02T10:08:00.004-07:002013-02-21T18:39:04.621-08:00<b><a href="http://reviewedrecipes.blogspot.com/2012/08/strawberry-patch-jam.html">Strawberry Patch Jam</a>-</b><br />
<b>Rating-* * * * *</b><br />
Preserving the Best of Timber Ridge Farm, pg. 4. I LOVE this jam. I have made it at least 4 times now. And every time I am so happy with it. Belle loves strawberry jewwee, as she calls it. haha 5 stars with out a doubt.<br />
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<b><a href="http://reviewedrecipes.blogspot.com/2013/02/strawberry-rhubarb-jam.html">Strawberry-Rhubarb Jam</a>-</b><br />
<b>Rating-</b><br />
Preserving the Best of Timber Ridge Farm, pg.5.<br />
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<b><a href="http://reviewedrecipes.blogspot.com/2012/08/sweet-cherry-jam.html">Sweet Cherry Jam</a> - </b><br />
<b>Rating-* * * * * </b><br />
Preserving the Best of Timber Ridge Farm, pg. 11. This was the first time I ever tried my hand at canning. Oh boy this is so yummy! I will admit I only used half Splenda and half sugar cause I was a little worried about it being all splenda. But, wow it was delicious. I highly recommend this recipe and will be making more next week! 5 stars.<br />
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<b><a href="http://reviewedrecipes.blogspot.com/2012/08/apple-butter.html">Apple Butter</a>- </b><br />
<b>Rating-* * * * * </b><br />
Preserving the Best of Timber Ridge Farm, pg. 60.<br />
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<b><a href="http://reviewedrecipes.blogspot.com/2012/08/fresh-peach-butter-makes-about-3-pints.html">Fresh Peach Butter</a>- </b><br />
<b>Rating-* * * * * </b><br />
Preserving the Best of Timber Ridge Farm, pg. 61.MagnoliaWhisperhttp://www.blogger.com/profile/07008827521669772420noreply@blogger.com0